Mozambique opens first organice sugar processing plant

Mozambique’s first organic sugar processing plant, in the Chemba district of Sofala province, was inaugurated.

Following the start-up of this organic sugar production unit, which has an annual capacity of around 1,200 tonnes, the country will witness, in the second implementation stage, an increase of installed production capacity by an additional 13,500 tonnes, all intended entirely for the export market.

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